🌿 Chinese Medicine Case Archive
中文
Fainting From Anger While Eating: Imperial Physician Gong Tingxian Cures Sudden Collapse With Xingqi Xiangsu San (One Dose, Qi Stagnation With Food Retention)
Search keywords: Suddenly fell to the groundFainted unconsciousBlacked outFacial twitchingFace pullingShaking hands and feet
Condition (medical term): Qi syncope (qi jue), Syncope (jue syndrome), Qi stagnation with food retention

📋 Case Details

Erac. 1590s–1610s (Ming dynasty, Wanli era · Gong Tingxian 1538–1635)SourceDoctor Gong Tingxian's case records (Ming dynasty; the da si kou Minister Liu qi syncope case; Xingqi Xiangsu San is recorded in Gu Jin Yi Jian, 《古今医鉴》, A Mirror of Ancient and Modern Medicine) · Classical case (Ming dynasty)DoctorDoctor Gong Tingxian (龚廷贤)PatientMinister Liu (da si kou, the Ming dynasty's highest judicial official, elderly, name not recorded)NarratorDoctor Luo Dalun (PhD in TCM diagnostics, Beijing University of Chinese Medicine)
ConditionQi syncope (qi jue)Syncope (jue syndrome)Qi stagnation with food retentionStroke-like episode (lei zhong feng)Emotional fainting (vasovagal-type collapse)Fainting from angerPassed out from angerSyncopeCollapsed while eating angryQi stagnationFalse strokeAngered into blacking out
SymptomsSudden collapse and loss of consciousnessMouth and eyes twitching togetherTrembling hands and feetSix pulses sunken and rapidQi kou pulse tight and fullSuddenly fell to the groundFainted unconsciousBlacked outFacial twitchingFace pullingShaking hands and feetTremblingAngered during a meal
MedicineXingqi Xiangsu San (Qi-Moving Perilla and Cyperus Powder, from Gu Jin Yi Jian)Zi su (perilla leaf)Chai hu (bupleurum)Chen pi (tangerine peel)Xiang fu (cyperus/nutgrass rhizome)Wu yao (lindera root)Chuan xiong (ligusticum)Qiang huo (notopterygium)Zhi ke (bitter orange)Cang zhu (atractylodes)Ma huang (ephedra)Mu xiang (costus root)Qing pi (green tangerine peel)Shan zha (hawthorn)Sheng jiang (fresh ginger)
DoctorDoctor Gong Tingxian (龚廷贤)Narrated by Luo Dalun
SourceDoctor Gong Tingxian's case records (Ming dynasty; the da si kou Minister Liu qi syncope case; Xingqi Xiangsu San is recorded in Gu Jin Yi Jian, 《古今医鉴》, A Mirror of Ancient and Modern Medicine)

Fainting From Anger While Eating: What to Do When a Fit of Rage Knocks Someone Out at the Dinner Table?

Patient search words: fainted while eating after getting angry / suddenly collapsed after anger / blacked out from anger / sudden collapse unconscious / trembling hands and feet

Corresponding medical terms: qi syncope (qi jue, a syncope syndrome) · qi stagnation with food retention · stroke-like episode (lei zhong feng) · emotional fainting (in modern terms)

The opening: a perfectly good meal, a fit of anger, and thump — down on the floor, out cold

The patient in today’s case held a very high rank — the da si kou, the highest judicial official in the entire Ming dynasty, the minister in charge of law and justice for the whole realm. His illness struck with no warning at all: in the middle of a meal, with a sudden thump he fell to the ground and lost consciousness, and right after that his mouth and eyes were drawn and twisted together, his face twitching, while his hands and feet trembled without stopping.

💬 Note from Doctor Luo: Looking at this from today’s point of view, isn’t this a stroke? It certainly looks like one. But the brilliance of Doctor Gong Tingxian is that he refused to be led astray by the surface appearance — he judged that this was not a true stroke at all, but something else. This Gong Tingxian was an imperial physician of the Ming dynasty’s Imperial Medical Academy, a native of Jinxi, Jiangxi, honored with the title “Champion of the Medical Grove” (医林状元). He wrote a whole shelf of books — Wan Bing Hui Chun (《万病回春》), Shou Shi Bao Yuan (《寿世保元》), Gu Jin Yi Jian (《古今医鉴》) — and he treated patients from every class of society: the Princess of Lu consulted him, and so did this Minister of Justice.

Who was the patient? Both earlier physicians treated the wrong direction

After the Minister collapsed, doctors were summoned at once. The first physician treated it as wind — he managed it as a stroke. The second physician treated it as phlegm-fire — clearing phlegm and draining fire. Neither achieved anything. Now the family grew alarmed, and they hurriedly called in Doctor Gong Tingxian.

💬 Note from Doctor Luo: The earlier doctors’ reasoning was not unreasonable: collapsing unconscious, face twitching, hands trembling — it looks like wind-stroke; clearing phlegm and draining fire is a common approach too. But when treatment produces no effect, it means the direction is wrong. What makes this case so wonderful is that the moment Doctor Gong arrived, he seized the true disease mechanism from the pulse.

What did Doctor Gong Tingxian think? One touch of the pulse — he looked first at the qi kou pulse

Doctor Gong Tingxian took the pulse: the six pulses were sunken and rapid (chen shu) — the pulse sinking deep down, yet beating fast. Then he looked at the qi kou pulse, which was tight and full (jin shen) — tight and large.

Here an old idea from classical Chinese medicine must be explained: the pulse on the left wrist is called ren ying (the “welcome of man”), and the pulse on the right wrist is called qi kou (the “mouth of qi”). The school of thought Doctor Gong belonged to held that if the left pulse is distinctly larger than the right, that points to external contraction — a cold or epidemic invasion from outside. If the right pulse is large and the left is comparatively smaller, that points to internal injury — illness caused from within by the emotions: joy, anger, worry, brooding, grief, fear, fright. Emotional injury shows up with special clarity in the right-hand pulse.

💬 Note from Doctor Luo: So the moment that qi kou pulse came up tight and full, Doctor Gong knew what he was dealing with. On the spot he declared: “This is neither wind, nor phlegm-fire — it is qi combined with food!” Not a stroke, not phlegm-fire — qi is knotted up inside, and on top of that there is retained food! He asked the family: was he provoked while he was eating? The family suddenly understood: Yes, exactly — while he was eating, he was struck by a rage-provoking matter — right in the middle of the meal, something infuriating happened!

A friend asks: can a fit of anger at the dinner table really knock you out?

Doctor Luo asks on everyone’s behalf: good heavens — a fit of anger during a meal, and in a single moment the man thumps to the floor, unconscious, face twitching, hands shaking — is that really possible?

💬 Note from Doctor Luo: It is extremely common! In a moment I’ll talk about it in detail — when you get angry while eating, the qi mechanism knots up and the liver qi cannot flow freely; the stagnation blocks the inside, the ascent and descent of the qi mechanism go awry, and the person faints on the spot — in a mild case it leaves a lasting root of illness, and in a severe case it truly can become a major disaster.

The prescription: Xingqi Xiangsu San — one dose and he was cured

The formula Doctor Gong Tingxian prescribed is called Xingqi Xiangsu San (Qi-Moving Perilla and Cyperus Powder), with the addition of mu xiang (costus root), qing pi (green tangerine peel) and shan zha (hawthorn). And what happened? One dose cured him — a single serving of the medicine, and the illness was resolved at once.

💬 Note from Doctor Luo: This formula is recorded in Doctor Gong’s Gu Jin Yi Jian (A Mirror of Ancient and Modern Medicine); it is a formula handed down from the Chen family — as Doctor Gong traveled the realm he made many friends, and friends exchanged prescriptions, passing celebrated formulas on to him. The formula treats “internal injury and external contraction, the seven emotions and the four qi, harmonizing the qi of the interior and the exterior”: whether the injury is internal or external, with all kinds of qi knotted together, this formula can harmonize and disperse it — for cold raw food and rich heavy fare blocking the middle, with distension, fullness, pain in the chest and abdomen; for external wind-cold-damp invasion with fever, chills, body aches and soreness; and for the seven emotions rebelling with qi, vomiting, diarrhea, and inability to get food down — all are treated with it.

The ten herbs, one by one: nothing but wind herbs that move and regulate qi — and the doses were extraordinarily light

This formula is especially interesting, so let us look at it herb by herb:

Zi su (perilla leaf) 1 qian (about 3 g): disperses cold and releases the exterior, dries dampness, and is very strong at regulating qi — in Ban Xia Hou Po Tang (Pinellia and Magnolia Bark Decoction), for example, the su geng (perilla stalk) is used to open and circulate the qi. Chai hu (bupleurum) 8 fen: soothes the liver and disperses pathogenic factors. Chen pi (tangerine peel) 8 fen: regulates and harmonizes the qi. Xiang fu (cyperus rhizome, vinegar-fried) 1 qian: soothes the liver and regulates qi. Wu yao (lindera root): regulates qi, disperses cold, and stops pain — it enters the lung channel above, the spleen channel in the middle, and the kidney and bladder channels below; qi congealed by cold is dissolved by this herb. Chuan xiong (ligusticum) 8 fen: moves qi and opens depression, entering both the qi aspect and the blood aspect, dispels wind, dries dampness, quickens blood and stops pain — Si Wu Tang (Four Substances Decoction) contains chuan xiong. Qiang huo (notopterygium) 8 fen and cang zhu (atractylodes) 8 fen: both are wind herbs — qiang huo dispels wind and frees the network vessels, cang zhu dries dampness. Zhi ke (bitter orange) 8 fen: regulates qi, broadens the middle, moves stagnation and disperses fullness — it treats qi stagnation in the chest, distension, fullness and pain, and undigested food. Ma huang (ephedra) 1 qian: opens the lung qi — once the lung qi opens, the qi of the whole body flows freely — and like zi su it also disperses exterior cold.

💬 Note from Doctor Luo: Master Zhao Shaoqin once used a wonderfully vivid metaphor: what do you do when damp qi is knotted up inside the body? Open the windows! It is so stuffy and blocked in here — open the windows! You see, zi su leaf and ma huang are precisely that: opening the windows of the body surface, letting the wind herbs pass through — it is like sitting upstairs in a little tower and flinging all the windows open; once the wind blows through, the stifled, depressed qi inside disperses. This formula is a gathering of qi-regulating medicines: open the knot, and let the qi and blood of the interior resume their normal movement.

The method of taking it was also carefully considered: the doses are extremely light — 8 fen, 1 qian, not even 3 grams — ground into coarse powder, with three slices of fresh ginger, decocted in water and taken warm. If there is external wind-cold, add three stalks of scallion white; if internal food stagnation is blocking things, add shen qu (medicated leaven) and shan zha (hawthorn) to open the appetite. In this case the additions for Minister Liu were mu xiang and qing pi to help regulate the qi, and shan zha to dissolve the food.

💬 Note from Doctor Luo: Notice this way of thinking — herbs that disperse wind and move qi can be used in very small amounts. A slight opening is all that is needed. In Chinese medicine this has a special name: “qing ke qu shi” — light medicines can expel repletion. A repletion pattern is blocking the interior; I use very light medicine, the way four ounces of leverage moves a thousand-pound weight, giving the stagnation an outlet — a gentle breeze blows through and the blockage disperses inside. This is a vitally important method of treatment in Chinese medicine.

How much harm can anger at the dinner table really do?

The greatest lesson of this case is: never underestimate getting angry while eating.

A robust adult in the prime of life may only retain a root of illness from a fit of anger at the table — stomach pain, spleen and stomach trouble, so that from then on even a small annoyance during a meal brings stomach pain. Doctor Luo says: many women are exactly like this — they once got angry during a meal, and ever after carried a root of stomach pain.

For elderly people it is far more dangerous. Doctor Luo told a true story: roughly two hours before he told this case, he heard that the father of a friend had passed away — during the pandemic, with the children not at the old man’s side, only a caregiver and the old man at home. Nobody knows who the old man got angry with, but he had been perfectly fine — then a fit of anger, a sudden thump, and he was down, unconscious. Because a relative in the family was a doctor, he was rushed into the ICU — but they could not save him, and the old man was simply gone.

💬 Note from Doctor Luo: The human body is an extraordinarily precise instrument, and in old age some parts of the whole system become very fragile. Anger drives the blood pressure up — and if it happens at mealtime, the qi and blood are behaving differently from usual: they are being redistributed to help with digestion. An elderly person often already has insufficient blood supply; add a shock on top, the blood pressure suddenly changes, and a crisis of the heart and brain can appear: cerebral hemorrhage, a heart attack — many elderly people die this way. This Minister of Justice got off lightly — if he had had a cerebral hemorrhage, no single dose of herbs could have cured him. In his case a single breath of qi was blocked inside; the qi mechanism tipped out of balance in an instant, and the stagnation could not get through. Open the qi with qi-moving herbs, the qi and blood resume their normal course, and he was well again.

The narrator’s commentary: moving qi has its rules — the upright qi must be strong enough to bear the unblocking

The patient looked terrifying, yet Doctor Gong Tingxian read the case with great precision: he did not treat it as a dreadfully serious disease, but simply saw that eating and anger had collided at the same moment. Even the treatment had its fine points:

💬 Note from Doctor Luo: Using qi-moving and qi-regulating herbs to disperse a knot has one precondition — the person’s upright qi must still be fairly sufficient. If the qi and blood are depleted, these wind herbs can sometimes be more than the patient can bear. In that case, use one dose, two doses, three doses; after a brief application, immediately nourish and supplement the qi and blood; for people who are especially deficient, the qi-moving herbs must not be used in large amounts — too much at once and the patient cannot take it. Look at Doctor Gong’s formula: the doses are so light that they do not even reach 3 grams; boiled into water and drunk, it is like drinking a large bowl of medicine — and that was enough to turn this illness around.

Bonus: why was Doctor Gong Tingxian a master hand?

Such a frightening illness, resolved in a single stroke — some diseases require taking medicine for a year or two; this one was cured in one dose. Doctor Gong Tingxian’s practice of medicine was marked by accurate diagnosis and ingenious use of herbs: he seized the root of “qi combined with food,” used extremely light qi-moving herbs to scatter the stagnation — four ounces of leverage moving a thousand-pound weight.

💬 Note from Doctor Luo: This is why the Prince of Lu and the high ministers and nobles all consulted him — and this Minister of Justice too. Why? Because the man was a physician of extremely high skill — a true master hand. Remember this: getting angry while eating is a particularly bad habit; if the qi mechanism should happen to knot up, a formula like Xingqi Xiangsu San can untie it. But the root of it all remains that old sentence — best of all, don’t get angry. Tomorrow we continue with more of Doctor Gong Tingxian’s stories of treating patients.

What to take away

  1. Anger at the dinner table is a real and common emergency trigger. Eating sends the qi and blood toward digestion; anger knots the qi mechanism and scrambles its ascent and descent. In a robust adult it can leave a lasting root of stomach trouble; in an elderly person it can tip the heart and brain into crisis. Never dismiss it.
  2. Read the pulse before leaping to “stroke.” Left pulse (ren ying) larger than right suggests external contraction; right pulse (qi kou) larger suggests internal injury from emotion. A tight, full qi kou pulse with sunken-rapid six pulses pointed Doctor Gong to qi stagnation with food retention — not wind, not phlegm-fire.
  3. “Light medicines expel repletion” (qing ke qu shi). Knots of qi can often be opened with very small doses of wind herbs — 8 fen to 1 qian, not even 3 grams — a gentle breeze where a violent storm would only harm. If the upright qi is weak, use them only briefly and immediately nourish the qi and blood.
  4. The real prescription is emotional. Xingqi Xiangsu San untied the knot, but the deeper message of the case is: protect the elderly from sudden rage, especially at meals — and for all of us, the very best medicine is not to get angry in the first place.

Case source: the case records of Doctor Gong Tingxian as preserved in Gu Jin Yi Jian (《古今医鉴》, A Mirror of Ancient and Modern Medicine, Ming Wanli era); organized from the public lecture commentary of Doctor Luo Dalun (PhD in TCM diagnostics).

The original case text is from Doctor Gong Tingxian's case records (Ming dynasty; the da si kou Minister Liu qi syncope case; Xingqi Xiangsu San is recorded in Gu Jin Yi Jian, 《古今医鉴》, A Mirror of Ancient and Modern Medicine); the commentary is based on public lectures by Doctor Luo Dalun (PhD in TCM diagnostics, Beijing University of Chinese Medicine).

This article is a historical case study for learning purposes only and is not medical advice. Please consult a qualified doctor if you are unwell.